In February 2010, I wrote my first entry in this blog:
Most people eat food.
Me? I eat my feelings.
Me? I eat my feelings.
It was my first time admitting my food addiction to anyone
who wasn’t a licensed therapist. They were bitter, harsh words that hurt my
heart a little to write. But they were the impetus that led to changing my life in ways I never thought possible.
Today I wanted to start my entry the same way.
Most people eat food.
Me? I eat my feelings.
Me? I eat my feelings.
Because that statement is still true. In fact, that
statement may always be true.
I’ve had a lot of success through this journey toward a
better me. I’ve had some moments of weakness, too. I’ve tried to learn from it
all.
My latest lessons kind of smacked me in the face. For
so long, I blamed my food addiction on my grief over my mother’s death. I
blamed it on loneliness. Sadness. Pain.
What I’ve learned, though, is that eating my feelings isn’t
limited to just the unhappy ones. Maybe it’s that I never really learned to
process my feelings—good, bad or otherwise. I just turned to food. I’m struggling
with that now.
Good things are happening (exclamation points added for
emphasis):
I’m in a relationship with the sweetest guy who tells me I’m
beautiful and appreciates me for who I am!
*Swoon* *Eat* *Kiss* *Eat* *Giggle* *Eat*
My best friend just got engaged!
*Squeal* *Eat* *Plan* *Eat* *Admire bling* *Eat*
I’m finally able to work out again after surgery!
*Cardio* *Eat* *Avoid gym* *Eat* *Sweat* *Eat*
See? Good things. And yet, I’ve been eating. Fast food.
Krispy Kremes. Candy. Cheese. It reminds me I am indeed an emotional eater—and those
emotions don’t have to be sad ones.
Today, though, I decided to go back to the beginning. Back to
when I felt inspired and excited about my journey. I’m determined that 2012
will be the year I reach my ultimate goals. I weighed in today. I knew it would
be rough. I’m up 2.4 pounds.
But not for long. This is me. Erika is Losing It 2.0.
Watch me.